3 result(s) for expat explainer in Food & Drink
Recipe Of The Week: Christmas Gingerbreads
- 21 Dec 2023 9:15 AM
- food & drink
"To me the Xmas season just starts really when I bake the first tin gingerbread together with my children and my flat filled with the sweet smell of ginger, cinnamon, honey and clove :)
Expat Explainer: Szaloncukor – Hungarian Xmas Candy
- 20 Dec 2021 9:04 AM
- food & drink
At the end of November and the beginning of December the Hungarian postal services sends innumerable packages abroad, as Hungarian families all over the world love to receive and decorate the Christmas tree with 'szaloncukor' - a traditional Hungarian candy.
Expat Explainer: Pálinka, The Spirit Of Hungary
- 27 Dec 2018 10:03 AM
- food & drink
The word pálinka derives from the Slavonic stem paliti, "to burn, to distill". In Hungary a place called Kecskemét is most famous for its barack pálinka (apricot palinka), and its high quality due mainly to the apricots used, such as magyar kajszi and magyar legjobb, which thrive in the region.
Recipe Of The Week: Christmas Gingerbreads
- 21 Dec 2023 9:15 AM
- food & drink
"To me the Xmas season just starts really when I bake the first tin gingerbread together with my children and my flat filled with the sweet smell of ginger, cinnamon, honey and clove :)
Expat Explainer: Szaloncukor – Hungarian Xmas Candy
- 20 Dec 2021 9:04 AM
- food & drink
At the end of November and the beginning of December the Hungarian postal services sends innumerable packages abroad, as Hungarian families all over the world love to receive and decorate the Christmas tree with 'szaloncukor' - a traditional Hungarian candy.
Expat Explainer: Pálinka, The Spirit Of Hungary
- 27 Dec 2018 10:03 AM
- food & drink
The word pálinka derives from the Slavonic stem paliti, "to burn, to distill". In Hungary a place called Kecskemét is most famous for its barack pálinka (apricot palinka), and its high quality due mainly to the apricots used, such as magyar kajszi and magyar legjobb, which thrive in the region.